It is time to send another box overseas to our adopted soldier. Marianna has been baking cookies for days and days. We bake and freeze a ton of cookies and then pull them out of the freezer, drop them in a flat rate box (the large box ships super cheap to APO addresses) and send it out in the early mail still frozen.
Have you ever sent baked goods overseas? Any hints and tips or favorite recipes that ship well? Marianna is making basic gingerbread tonight and the house smells heavenly!